G Series Boning knife, 16cm, stainless steel
£140.00
Range code: UP00027238
A precision Japanese boning knife with a slim, flexible 16cm blade that makes light work of butchering and filleting. The Global G-21's narrow profile and ultra-fine point give you excellent control when working around bones and under skin.
- 16cm blade length, perfect for precise butchering and filleting
- Exceptional Cromova18 stainless steel blade for lasting sharpness
- Flexible blade design for superior manoeuvrability around joints and bones
- Ergonomic stainless steel handle for comfortable, secure grip for quality meat preparation
- Hand wash recommended for optimal care and longevity